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1-256-100g

Mulled Spice

Brewing Instructions
Weight

Mulled Wine meets tea in our Mulled Spice black tea.

All the Christmasy flavours together with a strong black tea base.

Close all the doors, brew up a cuppa and put your feet up in front of the fire.

Ingredients: black tea, ginger, cardamom seed, orange peel, cinnamon, clove buds, rose petals, natural flavouring, blackberry leaves.

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Brewing Instructions

The table below shows the approximate brewing/infusing times for the different tea types.

It assumes around a 2.5 to 3g serving but it is not an exact science so experiment to find the perfect brew time to suit you.

It is best to use freshly boiled water - so if you've got some water left in your kettle from before - pour it out and start again!

Tea Type Approx Brewing Time (mins) Water Temperature
Black 3-4 minutes 100°C
Green 3-4 minutes 80°C
Oolong 3-4 minutes 100°C
Pu-erh 3-4 minutes 100°C
White 2-3 minutes 70-80°C
Herbal 5+ minutes 100°C
Rooibos 5+ minutes 100°C
Fruit 5+ minutes 100°C
Flowering 3-4 minutes 80°C
save 15% on your first order.