The table below shows the approximate brewing/infusing times for the different tea types.
It assumes around a 2.5 to 3g serving but it is not an exact science so experiment to find the perfect brew time to suit you.
It is best to use freshly boiled water - so if you've got some water left in your kettle from before - pour it out and start again!
Tea Type | Approx Brewing Time (mins) | Water Temperature |
---|---|---|
Black | 3-4 minutes | 100°C |
Green | 3-4 minutes | 80°C |
Oolong | 3-4 minutes | 100°C |
Pu-erh | 3-4 minutes | 100°C |
White | 2-3 minutes | 70-80°C |
Herbal | 5+ minutes | 100°C |
Rooibos | 5+ minutes | 100°C |
Fruit | 5+ minutes | 100°C |
Flowering | 3-4 minutes | 80°C |