Infusions made from dried freshly picked herbs and flowers such as such as the familiar Chamomile and Mint plus more exotic herbs, flowers and fruit sourced worldwide. Enjoyable as flavoursome and aromatic drinks they also often have particular health benefits attributed to them. Naturally caffeine free except for the South American Mate.

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Brewing Instructions

The table below shows the approximate brewing/infusing times for the different tea types.

It assumes around a 2.5 to 3g serving but it is not an exact science so experiment to find the perfect brew time to suit you.

It is best to use freshly boiled water - so if you've got some water left in your kettle from before - pour it out and start again!

Tea Type Approx Brewing Time (mins) Water Temperature
Black 3-4 minutes 100°C
Green 3-4 minutes 80°C
Oolong 3-4 minutes 100°C
Pu-erh 3-4 minutes 100°C
White 2-3 minutes 70-80°C
Herbal 5+ minutes 100°C
Rooibos 5+ minutes 100°C
Fruit 5+ minutes 100°C
Flowering 3-4 minutes 80°C
What's brewing?