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Classic Organic Matcha

Powder

Contains caffeine


This is our Classic Organic Matcha – a high grade organic matcha that’s smooth, mild, and easy to enjoy.

It’s made using a mix of first and second harvest leaves and stone-ground the traditional way.

Great if you love a matcha latte or smoothie.

Delicate aftertaste, no bitterness, rich fragrance – all-round lovely stuff.

Matcha can be a wee bit fiddly to prepare but a guide below should help. Any questions just please ping us an email.

  • Boil fresh water - it's always best to use fresh water in the kettle rather than reboil the water from a previous boil.
  • Let the water cool to around 80°C.  This can take around 10 minutes. A tip is to decant between cups - each decant removes about 5°C so 4 or 5 swaps will get it down to a good temperature.
  • Put ½ teaspoon into a matcha bowl or mug.
  • Whisk until a fine froth appears.  Be careful if using an electric whisk that it does not spray.  It should take around 10-15 seconds of whisking and you have your matcha. 
  • Taste, drink and enjoy!

To make a latte - simply follow the above but with maybe a bit less water - then top up with warmed milk.

Have a look at our blog post for more information about the heritage and culture of matcha.

Weight:

Weight

Pickup available at Edinburgh

Usually ready in 24 hours

Classic Organic Matcha

Classic Organic Matcha

30g tin

Edinburgh

Pickup available, usually ready in 24 hours

Unit 18 Dryden Vale
Bilston Glen
Loanhead EH20 9HN
United Kingdom