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Classic Organic Matcha

Tea leaf icon

Powder

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Contains caffeine


This is our Classic Organic Matcha – a high grade organic matcha that’s smooth, mild, and easy to enjoy.

It’s made using a mix of first and second harvest leaves and stone-ground the traditional way.

Great if you love a matcha latte or smoothie.

Delicate aftertaste, no bitterness, rich fragrance – all-round lovely stuff.

Matcha can be a wee bit fiddly to prepare but a guide below should help. Any questions just please ping us an email.

  • Boil fresh water - it's always best to use fresh water in the kettle rather than reboil the water from a previous boil.
  • Let the water cool to around 80°C.  This can take around 10 minutes. A tip is to decant between cups - each decant removes about 5°C so 4 or 5 swaps will get it down to a good temperature.
  • Put ½ teaspoon into a matcha bowl or mug.
  • Whisk until a fine froth appears.  Be careful if using an electric whisk that it does not spray.  It should take around 10-15 seconds of whisking and you have your matcha. 
  • Taste, drink and enjoy!

To make a latte - simply follow the above but with maybe a bit less water - then top up with warmed milk.

Have a look at our blog post for more information about the heritage and culture of matcha.

Weight:

Weight

Pickup available at Edinburgh

Usually ready in 24 hours

Organic Matcha in a tin

Classic Organic Matcha

30g tin

Edinburgh

Pickup available, usually ready in 24 hours

Unit 18 Dryden Vale
Bilston Glen
Loanhead EH20 9HN
United Kingdom