My favourite, Love it, smells amazing and very tasty 😋
The Sencha is delicately flavoured and not overwhelming. Very pleasant.
This tea was the first of the three I opened from Shibui Tea and I was immediately greeted with a smell that reminded me of Cherry Bakewell slices! A truly lovely tea, smooth, light and flavoursome without being overpowering! I will buy this again!
The table below shows the approximate brewing/infusing times for the different tea types.
It assumes around a 2.5 to 3g serving but it is not an exact science so experiment to find the perfect brew time to suit you.
It is best to use freshly boiled water - so if you've got some water left in your kettle from before - pour it out and start again!
|Tea Type||Approx Brewing Time (mins)||Water Temperature|
If you don't have a fancy kettle which heats the water to different temperatures then a tip to for brewing green & white teas is to put the boiling water into the teapot or mug first and then add the tea. It will have cooled down a bit just by touching the cold teapot. That's what I do anyway...